Keystone, Colorado is a ski town which attracts skiers, from beginner to advanced. The lake is one of the larges groomed skating ponds in the nation. A Nordic center caters to cross country skiers and snowshoer’s.
All that physical activity builds up a hearty appetite, which can be satisfied by dining at one of many fine Keystone restaurants. Tucked into this mountain landscape, is one of Colorado’s most unusual restaurants. The Alpenglow Stube requires a ride on two chairlifts to get there.
Following are some of the best restaurants in Keystone, Colorado.
Alpenglow Stube. Fine restaurant is situated on the North Peak in the Outpost Day Lodge. It takes two gondola rides to get to Alpenglow Stube, which is at an elevations of 11,444 feet. The elevations makes Aplenglow Stube the highest AAA Four Diamond restaurant in North America. Award winning chefs create contemporary cuisine with a Bavarian accent. Alpenglow is the German word for “mountain glow,” referring the the vibrant orange colors glowing off the mountains in the east as the sun sets in the west. Stube is a German word referring to a comfortable place.
For a unique experience, allow the team of chefs to prepare a six or seven course meal that showcases their abilities. Diners can also choose to select their own meals ala carte. Entrees include Colorado Lamb Chop, Hardwood Grilled Beef Tenderloin, Rotisserie of Muscovy Duck and Mustard Crusted Elk Chop. The Perfect Ending features desserts, including: Chocolate Valhrona Cake with Bailey’s espresso ice cream, Pear Charlotte with Calvados Caramel Sauce, Creme Brulee Trio and Cheesecake Tartlet with warm maple bourbon syrup. 1-970-596-4386.
Keystone Ranch Restaurant. This restaurant is in a 1930’s ranch homestead on the Keystone Ranch Golf Course. The Ranch has a rustic western atmosphere in which to enjoy Colorado cuisine and wild game specialties. The menu features entrees, including Australian Waguy Rib-Eye Filet; Grimaud Farms African Pheasant with puff pastry and foie gras; Day Boat Sea Scallops with artichoke and black truffle ravioli; and Arctic Caribou Tenderloin & Chop with mixed berry polenta cake. Desserts include Honey Ice Cream Terrine, Marion Blackberry Strudel, Chocolate Four Ways and Grand Marnier Souffle with warm pistachio Anglaise. AAA Four Diamond. 1-970-496-4386.
Ski Tip Lodge. Cozy, romantic lodge is located in a former 1880’s stage coach stop, which is now a bed and breakfast inn and gourmet restaurant. The four course menu is rotated daily. 1-970-496-4950.
Big Horn Steakhouse. Steakhouse enjoys breathtaking views of the Continental Divide and Keystone Lake The Bighorn Steakhouse is located in the Lakeside Village in Keystone Lodge and Spa. Bighorn serves only the finest cuts of corn-fed American beef. Entrees include Prime Rib Au Jus, Filet Mignon in smoked tomato hollandaise, Top sirloin with hickory campfire rub, New York Strip with mad miner whiskey butter and Roasted Colorado Lamb Top sirloin. Specialties include Filet “Oscar” consisting of medallions of beef tenderloin, lobster-potato cake, asparagus and lobster sauce; Gulf Jumbo Shrimp and Herb Pasta Ribbon
Dos Locos Mexican Restaurant. 1-970-262-9185.
Great Northern Tavern, River Run Village. Keystone’s legendary brew pub serves grilled steaks, chops and seafood. Me entrees include Braised Beef Short Ribs, Almond Seared Rocky Mountain Trout, Beef Tenderloin and Crispy Orange Duck Breast.
Snake River Saloon. Menu includes steak, prime rib chops, lobster, king crab, chicken and pasta. Live music and dancing on weekends. 1-970-468-2788.
Der Fondue Chessel. Two enclosed gondolas whisk diners away to a memorable evening of family fun amidst Swiss style charm. Bavarian music adds to the jovial atmosphere. The specialty of the house is Swiss Cheese Fondue and Chocolate fondue.
Information is subject to change. Contact the restaurants for additional information and to make reservations.
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