Articles for tag: Cheese Fondue, Chocolate Fondue, Fondue, Melting Pot, The Melting Pot

Karla News

Review: The Melting Pot, Toledo, Ohio

The Melting Pot in Toledo, has a catch phrase: “Dip into something different.” That’s exactly the experience you’ll get when dining at The Melting Pot. Reservations are not required for The Melting Pot, but they are suggested. Large parties are welcome for reservations, as well. Reservations can either be done through The Melting Pot’s website ...

Karla News

History, Tips, and Recipes for Your Next Fondue Party!

The history of fondue can be traced to Switzerland, where the dish consisted of melted cheese available for dipping stale bread. It was a simple and easy way to use up chunks and pieces of old, hard cheese and could be mixed with a variety of flavors to give it a unique taste each time! ...

Karla News

Best Local Fondue Restaurants

Traditional fondue is a Swiss and French dish of melted cheeses served in a “caquelon” or communal pot over a rechaud, a “small burner” and eaten by dipping long-stemmed forks with bread dipped into the cheese or a chocolate mixture as with chocolate fondue. Fondue bourguignonne variation uses of pieces of meat cooked in hot ...

Karla News

How to Make a Fondue Dinner

Fondue is an informal style of dining that is excellent for a romantic, candlelit dinner or small party with a group of friends. A do-it-yourself fondue dinner is intimate and romantic. Fondue is a style of dining with practical and interesting roots. Cheese fondue, with pieces of bread dipped in a cheese sauce, was a ...

Karla News

How to Make Fondue in a Crockpot

Fondue is one of the all time fun party foods. While it is nice to have a special pot to make this tasty treat, it is not necessary. You probably already have the perfect fondue pot in your kitchen right now- your crockpot. Follow these easy tips and make great slow cooker fondue at home ...

Karla News

Restaurant Review – the Vintage in Eugene, Oregon

The Vintage is located in a lovely old house on Lincoln Street in downtown Eugene. It features homey d�cor, with seating on two levels, and also a garden courtyard, with vines and flowers surrounding the diner. Owners Shannon Richie and Megan Knode opened The Vintage in February of 2006; they had previously had a sandwich ...