Articles for tag: Corned Beef, Rye Bread, Sauerkraut, Swiss Cheese, Thousand Island

Karla News

How to Make a Reuben Sandwich, Restaurant Style

Reuben sandwiches are a very popular food item with hungry diners across the globe. But, how many people know how to make a reuben sandwich, restaurant- style ? Sure, most folks know the basic ingredients. Let’s see, there’s corned beef, sauerkraut, Swiss cheese and Thousand Island dressing nestled between two slices of Rye bread. The ...

Karla News

The Tasty Health Benefits of Rye Bread

When most people shop for bread, they automatically reach for a package of wheat bread. But there’s another type of bread that’s a better choice from a nutrition standpoint – rye bread. This bread which contains rye grain is usually darker in color with a strong, more distinct taste than wheat bread. It’s commonly used ...

Karla News

The Many Faces of Swedish Limpa Rye Bread

Many long years ago, I was given a loaf of Swedish Limpa Rye Bread, by a neighbor I was friendly with at that time. I had been making bread for over 10 years at the time and knew the basics. I had never come in contact with anyone Swedish before, and I seem to be ...

Karla News

Spice Up a Chicken Salad Sandwich with Tasty New Flavors

In our home chicken salad sandwiches are a staple. The kids love to eat them plain, just chicken and enough mayo to keep it moist. But the more adventurous adults of the family are always looking for food items to add to the salad to spice it up. Here are some of our favorites. Grilled ...

Karla News

How to Make Homemade Hot Pastrami Sandwiches

Even though hot pastrami deli sandwiches have pastrami, corned beef, Swiss cheese, coleslaw, Dijon mustard served on rye bread, you can make these deli style sandwiches at home. The hot pastrami sandwiches can be made for less than the ones bought in a deli; especially if you’re feeding a crowd. I do not like rye ...

Karla News

Food Review: Oroweat Dill Rye Bread

I have been on a diet, and I’m at the point where I am bored with the foods I eat, especially at lunch time. I love sandwiches, and have found a great product to spice up my lunchtime sandwiches! It’s Oroweat Dill Rye bread. It runs almost $4.00 a loaf, but it is worth it! ...