8-12 medium size cucumbers or canning pickles 2 garlic cloves, small chunks 4 small onions, sliced 2 heads of dill 2 cups of white vinegar ½ cup canning salt ½ cup white sugar 1 tsp celery seed 2 tsp mustard seed 1 sanitized ice cream pail (1gal&1quart size) with lid Cold filtered tap water Wash ...
Summer sausage is the term used for any type of sausage that can keep with out refrigeration. Despite it’s name, summer sausage is usually made during the hunting seasons which take place in the autumn. Summer sausage is a great for a snack or served on a party tray at a social get together. The ...
From the Stone Age to the Middle Ages and to your hot dog today, the mustard plant has been around since time began. According to The Nibble (www.thenibble.com), fossils of the mustard seed as well as the plant itself have been found in Stone Age and Middle Age settlement ruins. Mustard was an important and ...
If you want to create a good dill pickle, you need to start with a few ingredients not found in your local grocery store. You’ll need a head of dill that is slightly under ripe. You need to pick the dill head when it has turned green. Not when there is pollen on the head ...
Karla News
Karla News
