Many people do not use venison simply because they aren’t sure how to use it. Despite a commonly held misconception, venison is not incredibly difficult to prepare. All you really need are a few good venison recipes just a few pointers to get started. If you’re like many people, once you’ve tried venison meat that ...
I was fortunate enough to be given a pound of fresh ground deer meat (venison) and just had to make some venison chili to warm our stomachs on a cool day here in the south. I could not believe how beautiful and fresh this free venison was! This rich, gorgeous red, low-fat meat was perfect ...
Process Your Own Venison Burger Properly – During these tough times it makes sense to take advantage of any cost saving measures possible. This includes any folks lucky enough to bag a deer during your local hunting season. The problem is that an awful lot of people do not actually enjoy the gamy taste of ...
If you want to try something new this hunting season with the deer your husband killed and dragged home, you may want to consider Mexican! Deer can easily be a great substitution for the meat called for in Mexican recipes. Here is an easy crock-pot favorite using the venison in your freezer for southwestern carne ...
Summer sausage is the term used for any type of sausage that can keep with out refrigeration. Despite it’s name, summer sausage is usually made during the hunting seasons which take place in the autumn. Summer sausage is a great for a snack or served on a party tray at a social get together. The ...
If you are like me you like fresh venison any way it is prepared. Even so, there are still those who want or need to hide the “wild” taste. Over the years many methods have been tried to accomplish this feat from soaking the meat in milk to using a strong flavored marinade. The method ...
