It can be challenging to create safe meals for those on a gluten-free diet, especially for those new to this lifestyle. Many gluten-free cookbooks focus on simulating traditional wheat-based foods and require special ingredients such as rice flour or potato starch flour. Here are some ideas that use ingredients available at your favorite grocer. Safe ...
The Keg One of Tacoma’s favorite steakhouses, The Keg does not offer just steaks but mouth-watering prime rib, chicken, and seafood. Located near a movie theater, The Keg is a perfect place to eat before or after a show. Here are some items from their menu: Baked Garlic Shrimp: Baked shrimp with garlic, herbs, Jack ...
Tucked away in the corner of a shopping plaza, unmarked by a sign on North Rochester Road in Rochester Hills, Mich., is an unpolished gem of an Italian restaurant in need of just a few tweaks. The Silver Spoon opened quietly earlier this year with the kitchen under the guidance of Executive Chef Daniele Dall’Acqua, ...
Polenta is pure Italian comfort food. It’s a creamy cornmeal based dish that is perfect served soft and warm with melted cheese, but there’s plenty of other ways to cook it up. Cornmeal is a complex carbohydrate, and with a few simple techniques and tips you can keep polenta light yet hearty. It’s fast food ...
