Articles for tag: Cointreau, Kosher Salt, Lime Juice, Tabasco

Karla News

Top 5 Tequila Drinks for New Year’s Parties

Throwing a New Year’s Eve party this year and you don’t know what drinks to serve. Here are the top 5 drinks that most people serve at their New Year’s Party. I hope you Enjoy! Lime Margaritas What you will need: 1 ounce of tequila 1/2 ounce of triple sec 1 ounce lime juice fresh ...

Karla News

Lobster Pasta with Creamy Herb Sauce

Lobster tail meat is the most succulent portion of the lobster. It has a taste and texture that separates it from all other shellfish. The most common methods of cooking lobster is steaming or boiling. This expensive and delicious food is high in sodium but very low in fat. With the addition of a cream ...

Karla News

Morton Coarse Kosher Salt has Endless Uses

I’m sure if you could look in most people pantries you’d find Morton Kosher Salt. Any Cheffie wannabee certainly uses this regularly. My husband certainly does. We always have a 3 lb. box or two of the Morton Coarse Kosher salt. Hubby keeps some of the coarse salt in a grinder, some he uses straight ...

Karla News

Decadent and Healthy Vegan Desserts

The season of “packing on the pounds” is upon us. Now, we know that desserts are supposed to be decadent-deliciously so. But decadent does NOT necessarily mean that it can’t be healthy. Too often when we think of indulging we imagine globules of fat being pasted onto our hips and it makes all of us-40 ...

How to Make Bubba’s Buffalo Dip

It doesn’t matter if you’re having a party or just the neighbors over a warm dip is always appreciated. The Buffalo Wings have created a craze in spicy cheesy dishes with chicken enhancement. This dip does make a 9×13 casserole. It also will reheat the second day for a lunch enhancement…or if you’re like me ...

Karla News

Cooking with Culinary Salts

Salt is an essential nutrient for human beings. This prized mineral offers nutritional support to our body while heightening the flavor profile of foods. Not only does salt enhance the taste of most foods, it is also used to preserve foods, age or brine meats, and for making ice cream. Culinary salts add a new ...