If I thought it wouldn’t completely throw our good eating habits out the window, I would probably bake cookies constantly. Fewer baking tasks remind me of my childhood than making cookies. I don’t always have the time to spend baking batch after batch of cookie dough, despite what my family might request. Sometimes just a ...
“410 Degrees” is the name of a booming new cookie company, which was started by two young entrepreneurs in San Diego and is taking off like lightning. 410 Degrees’ cookies caught my attention at the Market, which I wrote about in my AC article, “La Jolla California’s Open Air Market: Capitalism is Alive and Well.” ...
We all love homemade cookies, But each of us seem to like different kinds of cookies. Some of us like chocolate chip cookies, while many others like peanut butter cookies. What if you could make 10 different kinds of cookies using one cookie dough recipe? Well, you can! I have one cookie dough recipe that ...
One of the biggest mistakes I made when I started out as a young baker, was to freeze my holiday cookies together in one container. The cookies kind of took on each other’s flavors; the Chocolate Mint Brownies really shared their aromatic flavor. The goodies didn’t go to waste because family and friends devoured them ...
Who doesn’t love fresh baked cookies? But, who has the time to make fresh cookies from scratch? Luckily, there are several great brands of store bought cookie dough available. Many of these brands taste fantastic on their own, but you can also add ingredients and turn them into something truly special. Here are just a ...
Karla News
