Garlic bread is a tasty accompaniment to pasta. It is also tasty served alongside steak, salad or even soup. Garlic bread is typically made using breads such as French or Italian. Garlic bread can be served in a variety of different ways. Garlic bread is also not just limited to the typical French or Italian ...
Adding garlic can jazz up any food, but did you know this herb is good for your health too? For thousands of years garlic has been used to treat toothaches, infections, colds, ward off vampires and witches, and much more. These are a few of the many health benefits and uses of raw garlic. Garlic ...
When planning your garden, plant the vegetables that you use all the time. Don’t waste space growing eggplant if you only eat it three times a year. Maybe this is the year you should grow garlic. It’s easy, it’s fun and you can use it to make lovely garlic braids to give as gifts. Depending ...
I love popcorn, especially the microwave kind. It’s so quick and easy to grab a bag of popcorn out of the cupboard, stick it in the microwave, and have a steaming bag of popcorn in no time. Another reason I like microwave popcorn is the almost-endless variety of flavors you can buy it in. Which ...
I did not know how to cook garlic until I was 20 years old. In fact, I didn’t even know you could. The only garlic in my house was garlic salt and garlic powder. And then I went to work in an Italian restaurant. Garlic can be added to just about anything IF you know ...
McCormick is the leading brand of spices and seasonings in the food industry. They have a variety of different spices, marinades, food coloring, salad mixes, seasoning mixes and sauces and more, including the Grill Mates seasoning line. Grill Mates seasonings add lots of flavor to your foods, especially if they are being cooked on the ...
Home alone? Nothing to eat? Well, if you’ve got any kind of pasta in the pantry, and a few basic, staple condiments, you can make yourself a fast, easy and inexpensive pasta sauce with fewer ingredients than you thought necessary! These sauces have pulled me through many a bare-pantry evening. You can also easily double, ...
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