Many of us have heard the term ‘dessert wine’ mentioned, and doesn’t it sound delicious, but we don’t really know what a dessert wine is or why we might want to serve one. There are different distinctions in what is considered a dessert wine; one is a legal distinction made in the United States, regulated ...
There’s nothing like the taste of fresh whipped cream. Fresh whipped cream makes the perfect addition to almost any dessert, but its plain vanilla flavor can get boring after a while. Luckily, there are several ways you can add flavor to this wonderful topping. In fact, here are ten tasty ways to flavor whipped cream. ...
How nice it would be to be baking and decorating a cake or bake a loaf of bread just like you can get at your local bakery. Or to be able to be baking masterpieces for five star restaurants or be a wedding cake designer. There are great schools in New York where you can ...
A collection of some of my favorite chocolate desserts, memories, tips and recipes. Chocolate layer cake – There is nothing more comforting that a slice of cake, but this is especially true if it is chocolate cake. Yummy white, yellow or chocolate layers of cake covered with any type of chocolate frosting is a chocolate ...
Liqueurs are sweetened alcoholic spirits that are flavored with herbs, seeds, flowers, barks, and other natural substances. Many ancient liqueurs were developed by monks experimenting with the medicinal qualities of herbs. Traditionally served after dinner or with dessert, liqueurs are said to aid in digestion when sipped slowly from a small glass. Kahlua is the ...
Disposable income in America continues to go down as prices on necessities rise and wages do not. Therefore, more of us are now forced to find our entertainment at home. One method of home entertainment is to invite friends over for dinner and an evening of conversation, movies, television, or games. Entertaining at home can ...
Chocolate stains are a bit of a mixed bag in terms of stain removal as there are several different types of chocolate stains. One can receive a chocolate stain from a hot cocoa spill, chocolate syrup, a bit of melt from a chocolate bar on the fingertips, or from a thick chocolate dessert. Each of ...
Karla News
Karla News