Buying a bread machine was something I had on my list of things to buy whenever I had spare money…
Baking at elevations of 3500 feet or more is considered high elevation baking. Since the air is thinner the higher…
There are not many things that smell better than a fresh baked loaf of bread. With a little bit of…
Bread kits are the frugal homemaker's answer to saving time on baking bread. My mom has the best whole wheat…
The secret to good dough, whether for baking bread, rolls or pizza, lies in the yeast. Take care of your…
I've never baked bread from scratch before. I've always wanted to, but never had the time or the know-how. Recently,…
Due to health reasons, in 2007, I switched from using bleached white wheat flour (a very common staple used by…
The Dough Bread dough is basically flour and water, just like starter, and salt. As with many types of starter,…
Bread Baking 101 for Desert Dwellers If you have had terrible luck with baking your own bread, I sympathize. The…
I have been making homemade bread since I was around 13 years old. If you haven't had the chance to…
This website uses cookies.